Feta Cheese -origins and history

Greeks know their cheese. Statistics on cheese consumption place Greeks as the highest consumers (per capita) of cheese in the world. Yes, it appears that the average Greek consumes about 50-65 pounds (23-30 kg) of cheese a year. How? Blame it on the feta; at least half of that cheese consumed is feta. For Greeks, feta is like bread, it will be on every table regardless of what is being served. We eat it with vegetables, meat, beans, bread, and olives. We even eat feta with fruit, combining it with watermelon and cantaloupe. Feta cheese makes a wonderful addition to salads or sandwiches, or as a garnish for meat or vegetables. Generally made with goat milk, it can be made with cow milk if desired. Find all the ingredients for making feta at home in the Fresh Cheese Making Kit. Another good thing about feta cheese nutrition is that is...

How To Make Cottage Cheese

Here is an amazing cottage cheese recipe , which everyone can do it !!! Pour the mixture into a colander lined with a tea towel and allow to sit and drain for 5 minutes. Gather up the edges of the cloth and rinse under cold water for 3 to 5 minutes or until the curd is completely cooled, squeezing and moving the mixture the whole time. Once cooled, squeeze as dry as possible and transfer to a mixing bowl. Add the salt and stir to combine, breaking up the curd into bite-size pieces as you go. If ready to serve immediately, stir in the half-and-half or heavy cream. If not, transfer to a sealable container and place in the refrigerator. Add the half and half or heavy cream just prior to serving. You can depend on us to provide expert content along with genuine caring. Both of which will support, guide, and inspire you toward the best...

4 Benefits Of The Almond Milk

“Almond milk has been around for several years,” said Jenny Heap, a registered dietician with the Almond Board of California. In fact, almond milk has existed since at least the Middle Ages, when noble households favored it over animal milk, according to "Food in Medieval Times" (Greenwood, 2004), by Melitta Weiss Adamson. But, said Heap, almond milk “has gained particular momentum in the past three to five years, appearing now in the cold dairy case as well as in ice cream and frozen novelty products.” Almond milk does contain much larger amounts of calcium and vitamins A and D than whole almonds, but that is because the manufacturers fortify it with those nutrients, according to World’s Healthiest Foods. Additionally, the vitamin E found in almond milk is added; the vitamin E from raw almonds doesn’t make its way into almond...

Icelandic Farmers Today

Icelandic farmers are more challenged than before .The icelandic farmers are now face new challenges with the opening of the free market .Here are some farmers and how the new changes affects them : Jóhannes explains that such work goes together with sheep farming as these months are usually quiet. The sheep are kept inside and have to be fed, but even with maintenance of machines, farmhouses and fences, that’s not full-time work. He’s not the only one critical of the system. “Controlled production was relevant at the time—we were looking at mountains of meat and butter—but it has become obsolete and a hindrance,” states Ástvaldur Lárusson, vice-chair of the Icelandic Association of Young Farmers, which is independent of the Farmers Association. For centuries Iceland's main industries were fishing, fish processing and...

Jerk Chicken Recipe

Jerk Chicken is a worderful recipe from Caribeean.Now is available to everyone to enjoy it and to eat it as much as everyone wants .Here is the recipe for jerk chicken : Method 1 .Put vinegar, rum, hot peppers, onion, green onion tops, thyme, olive oil, salt, pepper, allspice, cinnamon, nutmeg, ginger, and molasses into a blender. Pulse until mostly smooth. 2. Place chicken in a large freezer bag, or in a large roasting pan or baking dish. Pour lime juice over the chicken and coat well. Add the jerk paste to the chicken pieces and coat well. Seal the bag or cover the chicken in the pan with plastic wrap. Refrigerate overnight. 3. When you are ready to cook the chicken, remove chicken from the marinade bag or pan. Put the remaining marinade into a small saucepan. Bring to a boil, reduce heat and simmer for 10 minutes. Set aside...

Sirloin In Japanese style

Bring pot with diced potatoes to a boil, add a pinch of salt, reduce to a simmer, and cook for 20 minutes or until potatoes are tender. Drain in colander and return to pot. Mash with a potato masher or fork. Add milk, half of the butter, and half of the wasabi (to taste). Taste and add more if desired. Season to taste with salt. Wasabi can be potent, so taste the potatoes, and let sit on your tongue for a bit before deciding if you want to add more. While the potatoes continue to roast, pat the steaks dry with paper towels; season with salt and pepper on both sides. In the pan used to cook the kale, heat 1 tablespoon of olive oil on medium-high until hot. Add the seasoned steaks and cook 3 to 4 minutes per side for medium-rare, or until browned and cooked to your desired degree of doneness. Transfer to a cutting board, leaving any browned...

Prosecco Cake Recipe

 Here is an amazing prosecco cake recipe .All you need for this recipe is love !! :) Preheat the oven to 350°. Butter a deep, 9-inch round cake pan. In a bowl, whisk the cake flour, baking powder and salt. In another bowl, beat the ricotta, 1 1/2 sticks of butter and 1 1/2 cups of the sugar at medium-high speed until smooth. Beat in the eggs one at a time until just incorporated, then beat in the amaretto, vanilla and orange zest. Beat in the dry ingredients in 3 batches just until incorporated. Made these today for a friends birthday, lush!! Such a nice sponge mix and whipping cream filling. Only thing didn’t turn out right was the buttercream icing, prosecco made it to wet, BUT practice makes perfect. I’ll be making these again. Thanks for the recipe! Nutritional information per portion Low Med High Calories...

The Dopamine Diet Facts

 Dopamine diet is new to the large public .Dopamine diet is also new to the young people .The dopamine diet include many types of fish and vegetables .Cold-water fish like tuna, herring, salmon and mackerel are high in the B vitamins, which help trigger the production of serotonin and rich in the polyunsaturated fatty acid known as omega-3. Omega-3 fatty acids in fish also help trigger the production of serotonin. A third reason to consume fish is that it is a good food source of the trace mineral selenium. A low intake of this mineral has been linked with depression. You can meet your selenium needs by eating more fish. Other food sources of selenium include whole grain cereals and breads. All health content on http://bbcgoodfood.com is provided for general information only, and should not be treated as a substitute for the medical...

Obesity – a health problem of 21st century

Agricultural policy and techniques in the United States and Europe have led to lower food prices. In the United States, subsidization of corn, soy, wheat, and rice through the U.S. farm bill has made the main sources of processed food cheap compared to fruits and vegetables. Calorie count laws and nutrition facts labels attempt to steer people toward making healthier food choices, including awareness of how much food energy is being consumed. Public perceptions in Western society regarding healthy body weight differ from those regarding the weight that is considered ideal – and both have changed since the beginning of the 20th century. The weight that is viewed as an ideal has become lower since the 1920s. This is illustrated by the fact that the average height of Miss America pageant winners increased by 2% from 1922 to 1999, while their...

American barbecue ,customs and reality

If any gastronomy treat could give the cake American apple pie a run for the money, it may indeed be barbecue. The culinary tradition of cooking meat low and slow over indirect fire became so common through the years that This method itself signifies a kind of pop culture, spawning Television shows, historically focused road trips, as well as fusion dishes like Barbecue tacos. Barbecue's capability to reveal whatever might be hot at that time is not new, in reality, barbecue has a very long history of permeation, maybe best experienced by the ongoing bbq feud that afflicts the South. From the Atlantic to the Gulf, outlined by the western outposts of Texas and Kansas City, the part of the US known as the Bbq belt houses four unique barbecue customs - Carolina, Texas, Memphis and Kansas City. From where did these customs come, and how,...
Powered by WishList Member - Membership Software
Loading...