When many people think of the good hamburger, they imagine a tender, meaty patty. Veggie burger have come a significant way from really being a bland, tasteless tofu mixture. Luckily, we live in a town which offers many delicious meat free hamburger choices which are certain to please herbivores and carnivores alike.
Here are our picks for a few of the best vegetable hamburger in Vancouver. This tiny hamburger booth might be found hidden in Granville Island Public Market. In addition to a menu filled with meat free dishes without using all-natural ingredients, The Naam also serves up a few of the city’s most delicious vegetable burgers.
The Naam provides four types of vegetable hamburger, all served on an entire grain sesame bun with tomato, cucumbers, lettuce and sprouts. Each burger comes along with a different patty, bring variety to the seasoned vegetable burger connoisseur, or the vegetable burger newbie. This Commercial Drive eatery is the spot to go if you would like to find healthful comfort food as well as a good vegetable burger.
Caf Deux Soleils offers seven distinguishing vegetable hamburger, that are all made in house with more than 30 distinct ingredients. Head to Match on Main if you are trying to find a vegetable burger with a little twist. Their Marinated Portobello hamburger replaces a conventional soybean or nut based vegetable patty, with a succulent grilled Portobello mushroom.
The meaty feel of the mushroom makes the Hamburger filling, without loading on the calories. The hamburger is topped with house made chipotle mayo, grilled onions, roasted peppers as well as feta.
The vegetable hamburger served at this retro diner will satisfy any hungry stomach. It comes along with a big soft patty as well as classic fixings: hand leaf lettuce, tomato, red onion, as well as mayonnaise. You may add on other toppings like Swiss cheese, grilled mushrooms or grilled onions for $1.25 each.